The Singapore Airlines gala on Thursday, October 20th celebrated the launch of Singapore Airlines’ non-stop flight from San Francisco to Singapore on the new A350 aircraft including business class experience.

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Cocktails, fine wines, and dinner were inspired by Singapore Airlines’ International Culinary Panel Chef, Suzanne Goin and Singapore Airlines’ Wine Expert, Jeannie Cho Lee. The mistress of ceremonies was ABC news anchor, Kristen Sze.Special guests included Paul Edwards, Head of Architecture & Industrial Design for Airbus Industries and His Excellency, Mr. Ashok Kumar Mirpuri, Singapore’s Ambassador to the United States of America.